
A simple no-bake snack that tastes a little like cookie dough, made with creamy almond butter, rolled oats, chocolate chips and nutty hulled hemp seeds. These bite-sized energy balls are perfect for busy days, lunchboxes, road trips or an easy sweet treat straight from the fridge.
The hulled hemp seeds add a lovely soft crunch and a boost of plant-based goodness, making these little bites both satisfying and delicious.
Prep time: 15 minutes
Set time: 1–2 hours
Makes: Approx. 15 bites
For a vegan-friendly version, use maple syrup instead of honey. If you need them gluten free, choose certified gluten-free oats. These are best enjoyed chilled, when they’re firm, chewy and ready to grab on the go.

Organic Hemp Seeds
All of our Hemp seed was grown, processed, and packaged right here in Australia.